EGAVE

stum

About 0.02 uses per million words.

Meaning

  1. noun Unfermented grape juice; must.
  2. noun Wine revived by new fermentation, resulting from the admixture of must.
  3. verb To ferment.
  4. verb To renew (wine etc.) by mixing must with it and raising a new fermentation.
  5. verb To fume, as a cask of liquor, with burning sulphur.

Similar words

verjus vinage stemme stupration stain steme stomate stew acetum stigmate

Often followed by

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