galantine

About 0.01 uses per million words.

Meaning

1. noun A spiced, thickened sauce served with fish or poultry. .mw-parser-output .defdate{font-size:smaller}
2. noun A dish of boned, often stuffed meat (or fish) that has been boiled, and is served cold with its jelly.

Similar words

galatine demiglace demiglaze blancmanger demi-glace glace de viande bearnaise bearnaise sauce sauce tartar sauce

Often followed by

of de is and to with or

Word family

galantines