EGAVE

calas

About 0.06 uses per million words.

Meaning

  1. noun Dumplings made with a deep-fried batter of rice, yeast, sugar, eggs, and flour, part of Creole cuisine.

Similar words

dumpling kalduny spring roll mache jambalaya cepelinas quenelle crab puff clam cake doughboy

Often followed by

and was family affair case had et to a

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